Snacks

  • Edamame Beans

    $
  • Stuffed Hot Breads

    $
  • Marinated Gordal Olives

    $

Meat

  • Pulled Pork & Cheddar Fritters

    $
  • Chargrilled Steak Nigiri

    $
  • Baby Chorizo & Halloumi Skewers

    $
  • Piri Piri Chicken

    $

Fish

  • Miso Grilled King Prawns

    $
  • Smoked Mackerel, Lime And Ginger Pâté

    $
  • Sesame Crab Cakes

    $
  • Sushi California Roll

    $

Vegetables

  • Chargrilled Sweet Potato

    $
  • Manchego & Saffron Tortilla

    $
  • Goats' Cheese & Squash Croquettes

    $
  • Fire Roasted Red Pepper Hummus

    $

Sides

  • Skin On Fries

    $
  • Chimichurri & Cheese Fries

    $
  • Pilaff Rice

    $
  • Chilli & Mint Crushed Peas

    $
  • Iceberg Wedge

    $

Skewers

  • Garlic Chilli Chicken

    $

Small Plates, Μεατ

  • Crispy Buttermilk Chicken Strips With Chicken Dipping Gravy

    $
  • Crispy Beef Strips With Sticky Sauce

    $
  • Baby Chorizo & Halloumi Skewers With Caramelised Apple Ketchup

    $
  • Popcorn Chicken With Lime & Cajun Mayo

    $

Vegetarian & Vegan

  • Roasted Cajun Sweet Potato With Guacamole, Lime And Chilli

    $
  • Wild Mushroom Arancini With Mushroom Ketchup

    $
  • Crispy Panko Camembert With A Gherkin & Raisin Ketchup

    $
  • Hummus With Toasted Garlic & Oregano Bread

    $
  • Marinated Gordal Olives

    $
  • Seasonal Soup Of The Day

    $
  • Grilled Ciabatta With Tomato

    $

Large Plates

  • Wild Mushroom Risotto

    $
  • Sesame Breaded Chicken Breast

    $
  • Slow Cooked Pork Rib

    $
  • Honey Glazed Gammon

    $
  • Tempura Battered Sea Bass Fillets

    $
  • Pan Roasted Chicken Supreme

    $
  • Beef Fillet Rossini

    $
  • Masterstock Braised Turnip

    $
  • Cod Kiev

    $

Chargrill

  • 100z Sirloin On The Bone

    $
  • King Prawn Skewers With Garlic Butter

    $

Salads

  • Breaded Goat's Cheese

    $
  • Chicken Caesar

    $
  • Crispy Tempura Beef

    $

Sandwiches

  • Teriyaki Poached Salmon

    £12.00
  • Chargrilled Halloumi Club

    £12.00
  • Piri Piri Marinated Chicken Focaccia

    £13.00

Brunch

  • Poached Eggs, Smashed Avocado & Chilli

    £9.00
  • Eggs Benedict

    £10.00
  • Smoked Salmon Eggs Royale

    £12.50
  • Chargrilled Rump Steak

    £15.00

Specials

  • Tempura Sweet Potato

    $
  • Tempura Haddock Fillet

    $
  • Buttercross Bangers & Mash

    $

Desserts

  • Chocolate & Salted Caramel Tart

    £7.50
  • Spiced Poached Pear Crumble

    £7.50
  • Limoncello Cheesecake

    £7.50
  • Peanut Butter Jelly Hot Cookie Dough

    £8.00
  • Sticky Toffee Pudding

    £7.50
  • Triple Chocolate Brownie

    £7.50
  • Ot Dessert Sharer

    $

Gin Serues

  • Take It 'Sloe

    $
  • Rosie & Gin

    $
  • Brock N Blue

    $
  • Strawberry Breeze

    $

Rose

  • Pink Zinfandel

    $
  • Rioja Rose Sierra Cantabria

    $
  • Côtes De Provence Château Montard

    $
  • Côtes De Provence Whispering Angel

    $

Alcohol Free

  • Spumante

    $

No Alcohol

  • Burnt Pineapple Nojito

    $
  • Strawberry Fields

    $
  • Lemon Dream

    $
  • Free & T

    $

Others

  • Black & Blue

    $
  • Classic

    $
  • Cajun Chicken

    $
  • Gaucho Burger

    $
  • Buttermilk Fried Chicken

    $
  • Teriyaki Beef Sushi Rolls

    $
  • Sesame King Prawn Brioche Toast

    $
  • Deep Fried Mozzarella

    $
  • Scottish Smoked Salmon Nigiri

    $
  • Tempura Popcorn Cauliflower

    $
  • Chermoula Mixed Salad

    $
  • Spanish Omelette

    $
  • Veuve Clicquot Yellow Label Brut

    $
  • Veuve Clicquot Rosé

    $
  • Small G & T

    $
  • Southside

    $
  • Take It Easy

    $
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Review: The Orange Tree Bar And Grill Menu - A Culinary Gem in Stoke-on-Trent
Address: 371 Newcastle Rd, Stoke-on-Trent ST4 6PG, United Kingdom

If you’re seeking an elevated dining experience in Stoke-on-Trent, The Orange Tree Bar And Grill offers a standout culinary journey that goes well beyond typical gastropub fare. As a food enthusiast and frequent reviewer, I visited recently and found their menu to be thoughtfully curated, stylishly executed, and refreshingly diverse.

Menu Highlights & Expertise
The Orange Tree menu caters to a wide spectrum of palates-from classic British staples to innovative international dishes. I opted for their signature rosemary and garlic lamb rump, which was expertly cooked and paired with a velvety sweet potato mash. The plate presentation reflected fine-dining standards, while the flavor profile showed true attention to seasoning and balance.

Equally impressive was the Asian-style crispy duck salad-light yet rich in umami, with fresh ingredients that demonstrated the kitchen’s skill in preparing fusion dishes. Vegetarians and vegans will also appreciate options like the spiced chickpea and sweetcorn burger, which didn’t feel like an afterthought but a highlight in its own right.

Atmosphere & Service
The ambiance strikes a refined yet relaxed tone-ideal for both casual lunches and celebratory dinners. Staff were informed about the menu, able to recommend wine pairings, and attentive without being intrusive, elevating the overall experience.

Value & Uniqueness
What sets The Orange Tree apart is its balance between quality and value. Prices are reasonable for the standard of food and service, making it an excellent choice in Stoke’s dining scene. Compared to nearby establishments, the variety and consistency of the menu make it a reliable favorite for both locals and visitors.

Final Verdict
Whether you’re a local foodie or visiting Staffordshire, The Orange Tree Bar And Grill Menu delivers a satisfying, expertly prepared dining experience worth savoring.